Mô tả công việc

Jobs Description:
- Guide and train junior staffs in job skills and service skills in line with job requirements.
- Create new alcoholic beverages or update existing recipes at the requests of customer
- Monitor bar liquor inventory, order new supplies as needed, and put in order bottle storage space
- Manage all bar operations including scheduling for staffs, inventory, ordering supplies and creating drink specials
- Ensure that customers receive timely attention from the waitress and bartender.
- Keep the bar area and equipment clean to ensure hygienic conditions for customers
- Prepare beverage orders for customers including mixing drinks and serving them to customers
- Combine restaurant management with ensuring the best customer service operation.

Quyền lợi được hưởng

- Salary: Negotiable depending on professional capacity
- Type of labor contract: Fixed term / indefinite term
- Full payment of insurance regimes: social insurance, health insurance, unemployment insurance
- Working time: 8 hours / 1 day. 1 day off a week. Supported with all protective equipment and tools during work
- Support 1 meal in shift
- Free parking available
- Regular training, opportunities for advancement.
- 13th month salary bonus and other holidays as prescribed

Yêu cầu công việc

REQUIREMENTS • Vietnamese Candidate
Minimum 1-3 years in a similar position in a 4 or 5 star International Hotel
Good knowledge of Bar
Able to speak and write English well
Mature & energetic person with a positive attitude